Crab, Shrimp, and Lobster baked in a lightly spiced Cajun mix
Coconut
Fried Shrimp$8.95
Tropical Fruit and Horseradish Marmalade
Firecracker Shrimp
$8.95
Tossed in a sweet Red Pepper Sauce
Oysters Rockefeller
$7.95
Topped with a lightly
spiced mixture of Spinach, Onions and Parmesan cheese
Bluepoint Oysters1/2 dozen $8.95
Bluepoint oysters from the cold waters
off Cape Cod. Served on ice
with Lemon and Cocktail Sauce
Jumbo Shrimp Cocktail1/2 dozen $8.95
Jumbo Gulf shrimp on ice with Lemon and
Cocktail Sauce
Crab Cake Petites
$7.95
Three of our famous Crab Cakes, only
smaller, golden fried
Garlic Rolls $2.25
Three rolls drizzled with Olive Oil,
Garlic, Spices, Poppy Seeds, and Kosher Salt
Soups and Chowders
New
England Clam ChowderCup$2.95Bowl$4.95
A Northeastern favorite perfected in the Old South. Sea Clams, Bacon,
Herbs
and Spices simmered in our creamy chowder
She
Crab SoupCup$4.95Bowl$6.95
Simmered with Sherry and Fresh Lump Crabmeat
Gazpacho
$3.95
Our Signature Tomato-Cucumber Soup flavored with a full garden of
fresh vegetables, Cucumbers,
Peppers, Onions, Garlic and Fresh Spices
With sour cream and Garlic
Croutons
Our Cape Cod Connection...
The " Pure Fresh " TM fishand
shellfish we offer comes to us direct from the nations leading full service
fresh seafood house, " Steve Connolly Seafood Company. " We receive
seafood from Steve Connolly boxed in ice at a controlled temperature of 32
degrees. Most Fish sold by Connolly is caught in the deep waters of George's
Bank -- over 150 miles from the edge of the Continental Shelf, and is certified
as sustainable to the standards of the Marine Stewardship Council All food
products handled by Connolly are subject to quality evaluations to assure purity
and freshness. Our Virginia Crabmeat comes to us direct from Reedville Virginia
Enjoy the finest, and freshest seafood available.
Enjoy One Of Today’s Featured
Wines
GlassBottle
Bellingham
Chenin Blanc (South Africa)
$8 $24
An invigorating crispness is complimented with notes of flowers and
tropical fruit. This wine is wonderful with seafood or white meat dishes.
Sea
Glass Sauvignon Blanc (Santa Barbara)
$8 $24
Ripe with flavors of tropical fruit and bright citrus that lead to a
pure and clean finish. Perfect with shellfish, lighter pasta dishes and salads.
Ernst
Gouws & Co. Pinotage (South Africa)$9 $27
Offers juicy plum and cherry fruit carried by silky tannins over
a backing of integrated oak. This wine has good length and can be
enjoyed with grilled steaks, salmon and tuna.
The
Show Malbec (Argentina)$9 $27
A delicious wine with flavors of blackberry, cranberry, white pepper
and spice, with toasty vanilla and violets. The wine has smooth tannins,
a velvety texture and a long, lingering finish.
Join us on Monday evenings for wine appreciation night. All bottles of our
featured wines and wines from our regular wine list are half price
Fresh Fish Selections
Our fresh
fish can be prepared in a variety of ways,
including but not limited to:
Broiled,
Blackened with Southwestern Remoulade, Fresh Cilantro Lime Butter
Fresh
Dill Lemon Butter, Grilled,
Poached,
Hazelnut Crusted with Norfolk Butter,
Broiled Almondine
Boston
HaddockMild, moist,
and flaky. Best Hazelnut Crusted $11.95
Rainbow TroutRecommended Broiled Almondine
$10.95
Mahi Mahi Best Grilled or Blackened
$11.95
Filet of SoleThe best of the flounder family. Very mild and tender
$10.95
Ahi
Tuna Steak cut.
Best Grilled or Blackened $14.95
Atlantic SalmonLends itself well to poaching or grilling
$11.95
Alaskan
Halibut Firm, textured and mild. A West Coast Favorite
$14.95
Crab
Louie Classics
Fried Shrimp
$9.95
Gulf Shrimp lightly breaded and fried golden
Nantucket Scallops
$11.95
Broiled in Dry Sack Sherry and
Butter
Crab Cake
$9.95
Our award winning Fresh Virginia Lump Crab Cakes sautéed in butter
until crisp. Available broiled
Fried Scallops
$11.95
Fresh Nantucket Sea Scallops lightly breaded and fried
golden
Fried Oysters
$9.95
Select Cedar point oysters lightly breaded and
deep fried
Fried Seafood Combination
$14.95
Shrimp, Scallops, Oysters and Fresh
Fish lightly breaded and fried
Uniquely
Crab Louie’s
Salmon Cakes
$8.95
Fresh
Salmon prepared with Onions and Peppers, broiled
and topped with Lemon Dill Cream Sauce
Seafood Latke
$8.95
Crabmeat,
Shrimp and Lobster mixed with Onions and Fresh Herbs
Broiled and topped with a Sweet Red Bell Pepper Sauce
The Tavern’s Jambalaya $11.95
Shrimp, Chicken, and Andouille Sausage, sautéed in a Plum Tomato Creole
Sauce with Celery, Onions, and Peppers. Served over Ginger Jasmine Rice
Walla Walla Salmon
$12.95
Fresh Salmon
Filet, pan seared with Ponzu-Teriyaki Caramelized Onions,
with Toasted Coconut and Lemon Toasted Almonds
Salmon & Shrimp $12.95
Sautéed with Vegetables in a Roasted Lemon
Dill Butter,
over Ginger Jasmine Rice
All entrees
served with our home made Sweet Breads
Most entrees
are served with one side dish:
Sautéed
Vegetables Primavera, Sizzler Spinach, Cole
Slaw, Apple Sauce, French Fries,
Baked Potato (Loaded add
1.75), or Ginger Jasmine Rice
Add a side salad to any
lunch entrée: House1.00Caesar1.50Martha2.50
Salads
Aruba Shrimp Salad$11.95
Coconut Shrimp over Mixed Greens, Red Onions, Applewood Smoked Bacon,
Glazed Pecans,, Tomatoes, Cucumbers.
Maytag Blue Cheese, with Strawberry
Vinaigrette Also available with Grilled
Chicken
Monterey Chicken
Salad $9.95
Grilled Chicken over Mixed
Greens, Bell Peppers, Tomatoes,
Red Onion, Applewood Smoked
Bacon, and Cheddar Cheese
Martha’s Vineyard Salad $12.95
Mixed Greens, Red Onions,
Mushrooms, Tomatoes, Sun Dried Sweet Cherries
and Maytag Bleu Cheese,
with Maple Vinaigrette With
your choice ofGrilled
Chicken,
Crispy Calamari, or Grilled
or Blackened Salmon
Savannah Shrimp
Salad $13.95
Lemon Garlic Shrimp, Mixed Greens, Tomatoes, Cucumber, Bell Peppers
Cornbread Croutons, and
Buttermilk Vinaigrette
Crab Louie
Salad $14.95
A splendid offering of Crabmeat and Shrimp on layers of Fresh Vegetables
Chilled Greens and Hard Boiled Egg
Soup & Salad
A house salad with your
favorite soup
She Crab Chowder
$8.95Clam Chowder$6.95 Gazpacho$5.95
Sandwiches
Grilled Chicken Sandwich$8.50
Grilled Chicken topped with Smithfield Ham and Havarti Cheese
Crab Cake Sandwich$10.95
One of our famous Fresh Virginia Lump Crab Cake served on a toasted
Kaiser roll
Shrimp or Oyster Po’Boy$8.95
Fried Shrimp
or Oysters on a soft Baguette with Lettuce and Tomatoes,
served with our Southwest
Remoulade
Grilled Chicken Club
$8.95
Grilled Chicken, Apple wood
Smoked Bacon, and Havarti Cheese, with
Mayonnaise, Lettuce and
Tomato on toasted Sour Dough or Multi Grain Bread
Crispy Fish Sandwich$8.95
Hand breaded Boston Haddock topped with
lettuce and tomatoes Served with
our Homemade Tartar Sauce on a toasted
Kaiser Roll
Chesapeake Sandwich$10.95
Fresh Virginia Lump
Crabmeat, Smithfield Ham and Havarti Cheese
served on a toasted Kaiser
Roll
All entrees
served with our home made Sweet Breads
Sandwiches are served
with your choice of:
Sautéed Vegetables
Primavera, Sizzler Spinach, Cole slaw, Apple Sauce,
French Fries, Baked
Potato (Loaded add 1.75),
or Ginger Jasmine Rice
Add a side salad to any
lunch entrée: House 1.00Caesar 1.50Martha 2.50
Gluten free menu available upon request
Consuming raw or undercooked meats, poultry,
seafood, shellfish, or eggs may increase
your risk of food-borne illness, especially if
you have certain medical conditions
Lunch ala Dinner
Four of our more popular
dinner entrees
Priced a few dollars less
than the normal dinner price
Seafood Au Gratin$15.95
Fresh crabmeat, Sea Scallops and Gulf shrimp baked in a classic
sherry cream sauce, topped with Havarti cheese and baked
Crab Cake and Latke
Combination $13.95
Our two most
popular entrees; a Crab Cake and a Seafood Latke
Broiled Seafood Combination$14.95
Fresh Sea Scallops, Gulf
shrimp and Chef’s choice of two kinds of fresh fish
Three Fish Grill$12.95
Chef’s choice of three
fish from today’s fresh catch
Pastas & Chicken
Shrimp Scampi Pasta $11.95
Gulf Shrimp, sautéed in an
Olive Oil-Garlic Herb Sauce, tossed with Red
Bell Peppers, Broccoli, and
Parmesan Cheese
Chicken & Smithfield Pasta$10.95
Chicken, Red Peppers. and
Smithfield Ham in a Parmesan Cream Sauce
with freshly cooked
Linguine
The Tavern’s Seafood Alfredo
Pasta$12.95
Gulf Shrimp Fresh Salmon,
Sea Scallops, and Baby Spinach in a
Garlic-Parmesan Cream Sauce
Chicken Primavera Pasta$10.95
Chicken sautéed with
Broccoli and Bell Peppers in an
Olive Oil-Garlic Herb Sauce
with Parmesan Cheese
Chicken Picatta$9.95
Sautéed with Fresh Lemon,
Sherry, and Capers
All entrees served with our home made Sweet Breads
Sandwiches are served with
your choice of:
Sautéed
Vegetables Primavera, Sizzler Spinach,
Cole Slaw, French Fries,
Ginger Jasmine Rice, or
Baked
Potato (Loaded add 1.75)
Add a side salad to any lunch
entrée: House 1.00Caesar 1.95Martha 3.50
Desserts
Caramelized
Vanilla Bean Crème Brulee $5.25
A Classic Custard Dessert with just a hint of Orange Zest
Black
Bottom Peanut Butter Pie $5.25
Creamy Peanut Butter Filling layered over Sweet Chocolate in a
Chocolate Oreo crust, topped with Bittersweet Chocolate Sauce
and Whipped Cream
Chocolate
Praline Sundae $4.50
Chocolate Fudge Praline Sauce served over Vanilla Ice Cream
Garnished with Baked Sugared Pecans and Whipped Cream
Bananas
Foster Sundae $4.95
Slices of Banana flamed with Brown Sugar, Cinnamon and Rum
over Vanilla Ice Cream, and topped with Whipped Cream
Key Lime Pie$5.95
With a Ginger Snap-Macadamia Nut
Crust, Whipped Cream and
Toasted Coconut
Raspberry
Sorbet $3.95
Dessert Martini’s….$8.95
Chocolate
Espresso
Godiva Chocolate, Espresso, Tia Maria Absolute
Vanilla, and cream
Creamy
Key Lime
Absolute Vanilla Roses Lime and cream
Chocolate
Raspberry
Raspberry Stoli, Godiva White Chocolate,
and cream
The
Columbian
Kahlua, Frangelico, Bailey’s Irish Cream,
Amaretto and cream
Glacier
Ice
Captain Morgan's, Amaretto, White Godiva, Dark
Godiva, cream, and a splash of Coca-Cola
Peppermint
Patty
Vodka, Green Crème de Menthe, Dark Godiva,
and cream
Our Specialties
Category
5 Hurricane$7
Bacardi Rum, Southern Comfort, Orange, Pineapple, and Cranberry Juices
Mojito $8
Bacardi Limon, Fresh Mint and Limes
Shipwreck$8
Parrot Bay Rum, Midori, Grenadine, Orange and Pineapple Juices
The
Colonial$8
Absolut Vodka, Peach Schnapps, Orange, Cranberry and Pineapple Juice
Shark Bite$9
Bacardi Limon, Absolute Vodka, Blue Curacao, Sweet & Sour, and a
dangerous splash ofGrenadine
Little
Italy $9
Limoncello and Pinot Grigio with muddled Lemon and a Splash of Soda
Martinis
Double
Shot Chilled and served straight up
Crab
Louie’s Ultimate$8
Three Olives Berry and Watermelon Vodkas, Cranberry, and a Splash of
Sweet &
Sour
Lemon
Drop $9
Absolut Citron, Grand Marnier, Fresh Lemon and Sweet & Sour
Mango
Breeze $8
Three Olives Mango Vodka, Triple Sec, Orange Juice. Cranberry, and Grenadine
Raspberry
Martini $9
Stoli Raspberry, Crème de Cassis, Cranberry Juice, and Fresh Lim
Cosmopolitan $9
Grey Goose Vodka, Grand Marnier, Cranberry, and Fresh Lime
Orange
Cosmopolitan $8
Three Olives Orange Vodka, Raspberry Liqueur, Cranberry,
and Fresh Lime
Tropical
Splash $8
Absolut Citron, Three Olives Orange Vodka, Cranberry, Pineapple, and a
Splash of Grenadine
Caramel
Apple Martini $9
Absolut Vanilla, Apple Schnapps, and Butterscotch Schnapps
Key
Lime Martini $8
Parrot Bay Key Lime Rum, Sweet & Sour, Half & Half and a Splash of
Pineapple
By the Glass...$6
These are our wines by
the glass. We also have an extensive
wine list of moderately
priced wines
Sycamore Lane Chardonnay, Mezza Corona Pinot
Grigio,
Clean Slate Riesling, Sycamore Lane White
Zinfandel,
Brownstone Merlot, Sycamore Lane Cabernet Sauvignon,
