Plenty
for two. Served with assorted pitas and crostinis for scooping
Crispy Montauk Calamari8.95
With two dipping sauces, Southwest Remoulade and Lemon Aioli
Coconut
Fried Shrimp8.95
Gulf shrimp, Panko breaded and served with tropical fruit
and horseradish marmalade
Firecracker Shrimp8.95
Crispy fried shrimp tossed
in a sweet pepper sauce
Oysters Rockefeller7.95
Topped with a lightly
spiced mixture of spinach, onions and Parmesan cheese
Bluepoint Oysters1/2 dozen 8.95
Bluepoint oysters from the cold waters
off Cape Cod. Served on ice
with lemon and cocktail sauce
Jumbo Shrimp Cocktail1/2 dozen 8.95
Jumbo Gulf shrimp on ice with lemon and
cocktail sauce
Crab Cake Petites7.95
Three of our famous crab cakes, only
smaller, golden fried
Garlic Rolls2.25
Three rolls drizzled with olive oil, garlic, spices, poppy
seeds, and kosher salt
Soups and Chowders
New England Clam ChowderCup 3.25Bowl4.95
A northeastern favorite perfected in
the old South. Sea clams, bacon, herbs
and spices simmered in our creamy
chowder
She Crab SoupCup
5.25Bowl6.95
Simmered with sherry and fresh crabmeat
Butternut
Crab Bisque Cup5.95 Bowl7.95
Butternut squash bisque with a hint of curry and fresh Virginia Crabmeat
Our Cape Cod Connection...
The " Pure Fresh " TM fishand
shellfish we offer comes to us direct from the nations leading full service
fresh seafood house, " Steve Connolly Seafood Company. " We receive
seafood from Steve Connolly boxed in ice at a controlled temperature of 32
degrees. Most Fish sold by Connolly is caught in the deep waters of George's
Bank -- over 150 miles from the edge of the Continental Shelf, and is certified
as sustainable to the standards of the Marine Stewardship Council All food
products handled by Connolly are subject to quality evaluations to assure purity
and freshness.
Enjoy the finest, and freshest seafood available.
Enjoy One Of Today’s Featured
Wines
GlassBottle
Lucky
Star Chardonnay(North Coast, Clarksburg)$8$24
Ripe golden apple flavors are balanced by citrus notes
and a smooth, creamy finish.
Lucky
Star Pinot Noir (North
Coast) $8$24
Ripe, red raspberry and cherry aromas carry through
to the palate, balanced by a crisp yet silky finish.
Ique
Malbec (Argentina)$9$27
Fruity aromas of fresh, red fruits and white pepper.
Firm structure, soft, lush tannins and a satisfying
finish.
Rabbit
Ridge Allure de Robles (Paso Robles)$7$21
This wine is medium bodied with strawberry and cherry
from the Grenache, body from the Syrah and
earthiness from the Mourvèdre. A great choice for sipping
or with a wide variety of foods.
Join us on Monday evenings for wine appreciation night. All bottles of our
featured wines
and wines from our regular wine list are half price
Fresh Fish Selection
Our fresh
fish can be prepared in a variety of ways,
including but not limited to:
Broiled,
Blackened with Southwestern Remoulade, Fresh Cilantro Lime Butter
Fresh
Dill Lemon Butter, Grilled,
Poached,
Hazelnut Crusted with Norfolk Butter,
Broiled Almondine
Alaskan Halibut Firm, textured and mild. A
West Coast Favorite19.50
Filet
of SoleThe best of the flounder family. Very mild and tender 15.50
Mahi
MahiBest Grilled or Blackened 18.50
Rainbow
Trout Recommended
Broiled Almondine 16.50
Ahi Tuna Steak cut. Best Grilled or
Blackened 18.50
Atlantic
Salmon Lends itself well to poaching or
grilling16.50
Boston
Haddock Mild,
moist, and flaky. Best
Hazelnut Crusted 17.50
Uniquely Crab Louie’s
Salmon Cakes16.95
Fresh salmon prepared with
onions and peppers in a light
cream sauce, broiled and
topped with a creamy dill sauce
Seafood Au
Gratin 18.95
Fresh Virginia crabmeat,
Sea Scallops and Gulf shrimp in a
classic sherry cream sauce,
topped with Havarti Cheese and baked
Jambalaya 16.95
Shrimp, chicken, and
Andouille sausage, sautéed in a Creole tomato
sauce with celery, onions,
and peppers. Served over Ginger Jasmine rice
Baked Crabmeat
Louie 18.95
Our version of Crab Imperial. With a hint of sherry and topped with Progresso
bread crumbs
Seafood Latkes 16.95
Crabmeat, shrimp and
lobster mixed with onions and fresh herbs
Broiled and topped with a
sweet red pepper honey sauce
Shrimp &
Grits 18.95
Gulf shrimp sautéed in Tasso Ham gravy with mushrooms and scallions,
wine and tarragon, spooned
over organic stone ground cheddar cheese grits
Walla Walla Salmon17.95
Fresh salmon filet, pan
seared with teriyaki caramelized onions,
and garnished with toasted
coconut and almonds
Salmon & Shrimp17.95
Sautéed
with vegetables in a light lemon dill sauce, over Ginger Jasmine Rice
Crab Louie Classics
Baked
Stuffed Shrimp19.95
Gulf Shrimp double stuffed with rich Crab Imperial and baked
Fried Shrimp 16.95
Gulf shrimp lightly breaded
and golden fried
Broiled Maine Sea
Scallops 18.95
Broiled in sherry and
butter
Crab Cakes 21.95
Our award winning Fresh
Virginia Lump Crab Cakes sautéed in butter
until crisp. Available
broiled
Fried Scallops 18.95
Fresh Maine Sea Scallops
lightly breaded and deep fried golden brown
Fried Oysters 16.95
Select Cedar Point oysters
lightly breaded and deep fried
Seafood Combinations
Crab Cake and Latke
Combination 19.95
Our two most popular
entrees; a crab cake and a seafood latke
Broiled Seafood
Combination 18.95
Fresh Sea Scallops, Gulf
shrimp and Chef’s choice of two kinds of fresh fish
Three Fish Grill 16.95
Chef’s choice of three
fish from tonight’s fresh catch
Crab Cake &
Shrimp 21.95
Choice of Grilled or Fried
Shrimp and one of our Jumbo Lump Crab Cakes
Fried Seafood
Combination 21.95
Shrimp, scallops, oysters
and fresh fish lightly breaded and fried
Norfolk Sautéed
Combination 23.95
Fresh Virginia Crab lumps, Sea Scallops
and Gulf shrimp sautéed
in butter, fresh lemon, and sherry
Filet Mignon and Crab Cake 26.95
Our award winning crab cake
Filet Mignon with Grilled
Shrimp 23.95
6 oz Filet Mignon
Steaks & Chicken*
Aged New York Strip
Steak 18.95
12-ounce cut, neatly
trimmed
Filet Mignon19.95
6-ounce cut grilled to your
preference
Grilled ChickenDijon16.95
Char grilled boneless
chicken breasts topped with our white wine and
Dijon mustard sauce
All entrees
served with our homemade Sweet Breads and Relishes
Most entrees
are served with tossed salad and one side dish:
Sautéed
Vegetables Primavera, Sizzler Spinach, Cole Slaw, French Fries,
Baked
Potato (Loaded add 1.75), or Ginger Jasmine Rice
Upgrade your
House salad
Maytag blue
cheese 1.50Caesar 1.50Martha 2.50
Gluten Free menu available upon
request
*Consuming raw or undercooked
meats, poultry, seafood, shellfish, or eggs may increase
your risk of food-borne illness,
especially if you have certain medical conditions
Pastas
Pastas served
with tossed salad
Shrimp
Provencale Pasta16.95
Gulf shrimp sautéed in a light roma tomato sauce with sun-dried
tomatoes, leeks and a touch of garlic
Chicken & Smithfield Pasta16.95
Grilled
chicken, red peppers. and Smithfield Ham in a Parmesan cream sauce
with
freshly cooked linguine
Seafood Alfredo
Pasta 18.95
Fresh Salmon, Sea Scallops
and shrimp sautéed with garlic, flamed with
sherry, and finished in a
Parmesan cream sauce
Chicken
Provencale Pasta14.95
Boneless chicken sautéed in a light roma tomato sauce with sun-dried
tomatoes, leeks and a touch of garlic
Lighter Fare
Aruba Shrimp Salad13.95
Coconut
shrimp over mixed greens, red onions, Applewood smoked bacon,
glazed
pecans,, tomatoes, cucumbers. Maytag blue cheese, with Strawberry
Vinaigrette
Also available with Grilled Chicken
Martha’s Vineyard Salad 14.95
Mixed greens, red onions,
pine nuts, mushrooms, tomatoes, sun dried sweet cherries
and Maytag bleu cheese,
with Maple Vinaigrette With
your choice ofGrilled
Chicken,
Crispy Calamari, or Grilled
or Blackened Salmon
Crab Louie Salad 15.95
A splendid offering of
Crabmeat and shrimp on layers of fresh vegetables
chilled greens and hard
boiled egg
Desserts
Crème Brulee5.25
A classic custard dessert with just a hint of orange zest
Chambord Chocolate Mousse5.95
A delicate blend of raspberry and rich dark chocolate
Black Bottom Peanut Butter Pie5.25
Creamy peanut butter
filling layered over sweet chocolate in a
chocolate Oreo crust.
topped with homemade chocolate sauce
and whipped cream
Bananas Foster Sundae4.95
Slices of banana flamed with brown
sugar, cinnamon and rum
over vanilla ice cream, and topped with
whipped cream
Chocolate
Praline Sundae4.50
Chocolate praline sauce served over vanilla ice cream.
Garnished with baked sugared pecans and whipped cream.
Key Lime Pie4.95
A tart, creamy, classic
Raspberry Sorbet3.95
Dessert Martini’s….$8.95
Chocolate
Espresso
Godiva Chocolate, Espresso, Tia Maria Absolute
Vanilla, and cream
Creamy
Key Lime
Absolute Vanilla Roses Lime and cream
Chocolate
Raspberry
Raspberry Stoli, Godiva White Chocolate,
and cream
The
Columbian
Kahlua, Frangelico, Bailey’s Irish Cream,
Amaretto and cream
Glacier
Ice
Captain Morgan's, Amaretto, White Godiva, Dark
Godiva, cream, and a splash of Coca-Cola
Peppermint
Patty
Vodka, Green Crème de Menthe, Dark Godiva,
and cream
Our Specialties
Category 5 Hurricane6.95
Bacardi Rum, Southern Comfort, orange,
pineapple, and cranberry juices
Mojito 6.95
Bacardi Limon, fresh mint and limes
Shipwreck6.95
Parrot Bay Rum, Midori, grenadine,
orange and pineapple juices
The Colonial6.95
Absolut Vodka, Peach Schnapps, orange,
cranberry and pineapple juice
Shark Bite7.95
Bacardi Limon, Absolute Vodka, Blue Curacao, Sweet & Sour, and
a
dangerous splash of Grenadine
Little Italy7.95
Limoncello and Pinot Grigio with muddled lemon and a splash of soda
Martinis
Chilled and served
straight up
Crab Louie’s Ultimate 8.95
Three Olives Berry and Watermelon
Vodkas, cranberry, and a splash of
sweet & sour
Lemon Drop 8.95
Absolut Citron, Grand Marnier, fresh
lemon and sweet & sour
Mango Breeze 7.95
Three Olives Mango Vodka, Triple
Sec, orange juice. cranberry, and grenadine
Raspberry Martini 8.95
Stoli Raspberry, Crème de Cassis,
Cranberry juice, and fresh Lime
Cosmopolitan 8.95
Grey Goose Vodka, Grand Marnier,
cranberry, and fresh lime
Orange Cosmopolitan 7.95
Three Olives Orange Vodka, Raspberry liqueur, cranberry, and fresh lime
Tropical Splash 7.95
Absolut Citron, Three Olives Orange
Vodka, cranberry, pineapple, and a
splash of grenadine
Green Apple Martini 7.95
Apple Schnapps, Stoli Vodka, a touch of
sweet & sour
Caramel Apple Martini 7.95
Absolut Vanilla, Apple Schnapps, and
Butterscotch Schnapps
Tropical Berry
Martini 7.95
Three Olives Berry Vodka, Blue
Curacao, pineapple, and a splash of soda
By the Glass...$6.00
These are our wines by
the glass. We also have an extensive
wine list of moderately
priced wines
Cypress
Chardonnay, Mezza Corona Pinot Grigio,
Clean
Slate Riesling, Beringer White Zinfandel, Brownstone Merlot,
