Thank you for considering Crab Louie’s
Seafood Tavern for your special evening. Crab Louie’s has worked hard over the
years to be recognized as a restaurant that guests trust for consistent quality
food and service. You can feel confident that we have fulfilled many
expectations in the form of wedding rehearsal dinners, Christmas parties, and
dinner parties for many of Richmond’s most respected corporations.
The suggested menus shown below serves as a starting point for
your dinner at Crab Louie’s. There are many items that may be added depending
on your personal needs, and entrée selections may be changed to suit your
budget and preferences. I will be more than happy to help you with your menu
selection. All meals, regardless of price, are served with Crab Louie’s famous
homemade relishes and sweet breads, and baked potato. Each package allows
individual guest selection of appetizer, entree and dessert at the time of the
function. No preordering is necessary. The only confirmation we need is the
number of guests in the party and the particular menu from which you wish to
order.
Please be aware that while menu prices are guaranteed, specific
menu items may change to reflect current market conditions and availability. Prices
do not include sales tax or gratuity.
The
banquet room at Crab Louie’s can accommodate
up to 35 people. On Friday's and Saturday's the banquet room is not available
until 8:00pm.
To insure a private dining room, we do require a guaranteed
minimum number of guests. If your function meets the minimum number requirement, there is no
additional room charge. If it does not, and you want a private room, there will
be an additional charge. Minimum numbers vary, depending on day and time. Cancellation policies are fairly liberal. However, you are responsible for
the confirmed final guest count which must be given to Crab Louie’s prior to
the day of the event.
A $50 deposit is required in most instances. That amount will be
deducted from your bill the night of the function.
Crab Louie’s is located in the 13500 block of Midlothian Tnpk.,
2 miles west of Huguenot and Courthouse Rds, and 2 miles east of the new Rt. 288
interchange. There are nearby exits from the
Powhite Pkwy, and I-95. Complete directions of all points are available
on our Web site at www.crablouies.com.
If you have any questions or wish to make a
reservation, please call me at (804) 275 CRAB.
Sincerely,
Bruce Wilson
Owner / Operator
$23.95 per person
Caesar Salad
Hearts of romaine, Parmesan cheese, and
croutons
Appetizer
Selection
Clam Chowder
A
northeastern favorite perfected in the old South.
Sea
clams, bacon, herbs and spices simmered in a
cream based chowder
Entree
Selection
Fresh
Fish Selections
Chef’s choice from our current
fresh catch
Fried
Shrimp
Gulf shrimp lightly breaded and
golden fried
Seafood
Latkes
Crabmeat, shrimp and lobster mixed with onions and